Wednesday, February 25, 2009

Meatloaf



Tonight I made meatloaf for dinner and it was so yummy. I think it was my best yet so I decided to put the recipe (if you can call it that) here. I do not have measurements. I just want to remember how I made it for next time-

  • Ground beef
  • cubed bread scraps
  • a lot of fresh chopped parsely
  • teaspoon of sea salt
  • teaspoon of pepper
  • large egg
  • teaspoon horseradish
  • about 1/2 cup ketchup
  • teaspoon liquid smoke
  • 1 tsp nutritional yeast
  • large onion finely chopped
  • heaping teaspoon garlic and herb seasoning
  • about 1/4 backstrap molasses
  • about 2 tablespoons worchestire sauce

Mix altogether; place in pan spread top with ketchup; lay slices of bacon on top. Bake 375 20 min then add bake potatoes to oven and increase temp to 425 and bake another hour.

2 comments:

Anonymous said...

12 CUPS of ketchup?

Felecia said...

Mmmm..... very good!!! :D Nice picture - lol.