Wednesday, February 25, 2009


Tonight I made meatloaf for dinner and it was so yummy. I think it was my best yet so I decided to put the recipe (if you can call it that) here. I do not have measurements. I just want to remember how I made it for next time-

  • Ground beef
  • cubed bread scraps
  • a lot of fresh chopped parsely
  • teaspoon of sea salt
  • teaspoon of pepper
  • large egg
  • teaspoon horseradish
  • about 1/2 cup ketchup
  • teaspoon liquid smoke
  • 1 tsp nutritional yeast
  • large onion finely chopped
  • heaping teaspoon garlic and herb seasoning
  • about 1/4 backstrap molasses
  • about 2 tablespoons worchestire sauce

Mix altogether; place in pan spread top with ketchup; lay slices of bacon on top. Bake 375 20 min then add bake potatoes to oven and increase temp to 425 and bake another hour.


Anonymous said...

12 CUPS of ketchup?

Felecia said...

Mmmm..... very good!!! :D Nice picture - lol.